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Included are five holes featuring water,
the most challenging being an attractive island green on the 12th hole,
giving a tee-shot over 100 metres of water.
The course has broad and shaded
fairways surrounded by the exuberant complex vegetation adding
difficulty to approaching the greens
The Club has a splendid bar and
restaurant service, swimming pool, tennis courts and buggies, clubs and
carts to hire.
It is under the chairmanship of Mr.
Takeyuki Kawaguchi, and is managed by D. Pedro Zamarra with the
technical help of Course Pro Juan Parrón.
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